Discover the Secrets of the Mediterranean
Join us for a truly exceptional and fun culinary experience!
Figs’ head chef Reem Azoury works directly with you to prepare items from a
five-course menu, using premium quality ingredients.
During the class, we provide a personal and interesting history
behind each recipe.
Figs Fine Foods offers two types of cooking classes:
Payment/Cancellation Policies
The
fee for the cooking class is $75.00 per person. A 50% deposit is required.
The remaining balance is due in full the day of the event, and will
be charged to the credit card provided (unless other arrangements have been
made in advance). We accept
Visa, MasterCard and American Express.
